Our artisanal carrot cake is a wholesome, nut-free indulgence, baked with organic carrots, natural jaggery, and our signature spice blend. Finished with a luscious lemon cream cheese frosting, it’s pure comfort with a delightful citrus zing in every bite
Moist. Spiced. Unforgettable.
Our bestselling carrot cake is more than just dessert — it’s an experience. Made with organic carrots, organic virgin coconut oil, and LaungElachi’s Signature Spice blend,this cake is rich, aromatic, and perfectly spiced.
Each slice is topped with a luscious, tangy lemon cream cheese frosting that cuts through the warmth with just the right amount of zing. It’s the perfect balance of earthy, sweet, and citrus — handcrafted for those who appreciate depth of flavor and quality in every bite.
Our 8” Double-Layer Cake – Crafted for Every Celebration:
• 8 indulgent slices for a cozy gathering
• 12–14 generous slices for friends and family
• 16–18 party-sized slices for larger celebrations
Made to delight every guest—choose the slice size that fits your moment 🌸
Small-batch. Always fresh.
Allergen Information: Contains Wheat, Dairy.
Made in a kitchen that also handles tree nuts, soy and peanuts.
✨ Nut-free, Caffeine-free. No preservatives. No artificial flavors. Just wholesome, artisanal goodness.
85 Maritime Way, Round Rock, Tx 78681
GET DIRECTIONlaungelachi24@gmail.com
(512) 906-5473
